Tai in the Ville

Step into paradise with Tai in the Ville, a refreshing island-inspired cocktail made with the rich, creamy flavor of Solano's Coconut Syrup. Learn how to craft this tropical favorite by adding all ingredients over ice, shaking well, and straining into a tall glass for a smooth, vibrant sip that brings the tropics to you.

Difficulty

Easy

Glass

Highball

Product

Ingredients

30mL Spiced Rum


15mL White Rum


60mL Grapefruit Juice


10mL Lemon Juice


20mL Solano’s Coconut Syrup

Preparation

Add all ingredients over ice in shaker, shake thoroughly and strain into the glass over fresh ice. Garnish with Grapefruit Wedge.

More like this...

SOLANO'S PREMIUM AUSTRALIAN SYRUPS Make the Froth Everyone's Talking About. Get the free recipe book and discover cafe-ready drinks made with Solano's syrups.
WHAT THE FROTH
DOWNLOAD RECIPES →